Easy Roasted Potatoes & Carrots
I made this side dish to go with my Balsamic Glazed Flank Steak. It was a meat and potatoes kind of night! Everyone has olive oil, salt and pepper in [...]
I made this side dish to go with my Balsamic Glazed Flank Steak. It was a meat and potatoes kind of night! Everyone has olive oil, salt and pepper in [...]
What if I told you… I tried to make a berry coffee cake, failed miserably, and ended up with this berry cake instead? Hey, I’m honest! Luckily, it was pretty delicious, [...]
Chicken + Pineapple + BBQ Sauce? Yes, these are pretty damn delicious. And they reminder me of the flavors from my Maui honeymoon. {Wah! I wanna go back!} Apologies for [...]
This recipe was born from the low-carb diet Hubs and I are trying out. It’s pretty much a one pan dish, which makes clean up very nice. Plus, I can [...]
Considering this was my Superbowl party contribution, I’m very late with posting this recipe! Ah, well. If you are making these for a party, I found a lot of success [...]
I’ve been eating these granola bars all week, including some of my friends at work. And Hubs, of course. Lately we’ve been trying to be extra healthy by making what [...]
I love corn muffins, they remind me of summer. And in this mid-February dreary New Jersey weather, I can use a taste of it. I have this permanent chill in my [...]
These are up there with kale chips, except I’ll call this its sweeter cousin. A light, crispy snack that’s low in calories and healthy (if you’re not loading them with [...]
There’s something so deliciously comforting about macaroni and red sauce on a Sunday. Between the hours of 1 and 3 pm to be exact. It’s one Italian tradition that gives [...]
There’s nothing better than a cheesy, warm dip at a party (hello, Super Bowl!). I’ve been making this one for years, adapting and tweaking it ever so slightly. For instance, [...]
This is a staple in the Kinder household: Quinoa and Kale Crustless Quiche. It’s great to have in the fridge for a healthy snack, work lunch or easy dinner. I [...]
I don’t make pasta that often. It’s mostly due to my guilty conscience about the carbs. Yet I make rice and potatoes and have sliced Italian bread all the time. [...]
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my mother raised the perfect housewife...then I went to med school
cupcakes. cupcakes. cupcakes. cupcakes. cupcakes. cupcakes. cupcakes. cupcakes. cupcakes. cupcakes. cupcakes.